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Flour from Senatore Cappelli Wheat

18,00

Flour from Senatore Cappelli Wheat (5kg)

It is a fine alternative for the preparation of all traditionally wheat-based products such as pasta, bread, cakes and pizza.

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Description

This type of wheat requires little use of fertilizer, making it suitable for organic farming.

Senatore Cappelli flour is preferred over other flours in case of intolerances (reduced gluten content).

It is an ancient variety, 100% Italian. Considered particularly valuable for:

  • high protein content
  • digestibility
  • full-bodied flavor.

It has higher percentages of lipids, amino acids, vitamins and minerals than normal ones. It also contains more fiber, protein, magnesium, potassium, and zinc than other grains.

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